US: ProFuse Technology Secures $2.5-Million Funding to Reduce Cultivated Meat Production Costs

ProFuse Technology, a Foodtech start-up of Israel that aims to revolutionize cultivated meat production by decreasing its duration, with increasing yields, and improving its quality, announced the completion of a 2.5 million dollars seed funding round. The round of funding is led by Green Circle, a New York based investment company, specializing in Foodtech, with […]

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Pfizer Launched ‘An Accord for Healthier World’ to Improve Health Equity for People

Pfizer Inc., launched a new initiative called ‘An Accord for a Healthier World’. This initiative aims to provide all the patented, high-quality medicines, and vaccines of Pfizer available in the United States and European Union on a not-for-profit basis to 1.2 billion people in 45 lower-income countries. This initiative seeks to greatly decrease the health […]

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Microban International Launched Metal-Free Odour Capture Technology

Microban International has launched Refresh, which is company’s newest, patent-pending, and sustainable odour capture technology that is completely metal-free. This new innovative technology is proven to decrease odours by around 93 percent on the polyester-rich clothes. This new patent-pending formula has been designed to address the needs of both consumers and producers, by providing an […]

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Study: Artificial Sweeteners Linked to High Risk of Heart Diseases

A recent study has suggested a potential direct association between high consumption of artificial sweeteners and increased cardiovascular disease risk, which includes stroke and heart attack. Artificial sweeteners are mostly used as low-calorie alternatives to sugar. They also represent a 7200 million dollars global market. Artificial sweeteners are found in thousands of products across the […]

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